Vitamin D3 4000 IU Lister+ 60 capsules
€9.00
Vitamin D is essential for the absorption and use of calcium and phosphorus, necessary for proper mineralization of bones.
Vitamin D3 4000 UI Lister +
Benefits
Contributes to the maintenance of bones and teeth
Contributes to normal muscle and immune system function
Protects cells against unwanted oxidation
Vitamin D3 is one of the main forms of vitamin D, a fat-soluble vitamin found in few foods.
Vitamin D has several benefits for the body: it contributes to the maintenance of normal muscle function; contributes to the normal functioning of the immune system; contributes to normal blood calcium levels; influences the cell division process and helps the body to absorb and use calcium and phosphorus.
Its main source is the sun, but it can also be found in foods such as eggs and fish.
When the amount of Vitamin D is lower in the body, there is a negative impact on bone density. Insufficient sun exposure, a diet with a deficit of Vitamin D and hyperpigmented skin, are the main causes of a deficiency of Vitamin D.
Direct exposure of the skin to the sun for 5 to 10 minutes, 2 to 3 times a week is essential for the production of sufficient Vitamin D. But this is a rapidly decomposing vitamin especially in the winter. It is therefore important to strengthen the body with supplements rich in Vitamin D3.
Sunflower oil
Sunflower oil is rich in vitamin E, and a great antioxidant. Its main benefits are: it fights degenerative problems; helps to improve cardiovascular health; it helps to control blood cholesterol, protects the body’s cells and assists in the formation of hormones important for the proper functioning of the body.
Gelatin
Gelatin is a great source of hydration ideal for use in diets. It is a great source of collagen that helps strengthen nails and hair, giving them greater shine, thickness, growth and resistance. In addition to these benefits, gelatin helps to combat constipation, maintain bones and restore and regenerate joints to delay the natural sagging process of aging.
Vitamin D3
Vitamin D is produced naturally by our body through exposure to sunlight. It is also present in some foods such as egg yolk, milk and fish. Its main benefits are: improves the immune system; reduces inflammation in the body; strengthens bones and teeth; prevents diabetes; improves cardiovascular health; strengthens muscles and prevents diseases such as some types of cancer.
FOR WHAT?
Vitamin D3 4,000 UI helps maintain vitality, increases endurance and slows aging, as well as improving the function of the immune system.
FOR WHOM?
This supplement is indicated for those who wish to strengthen their immune system, strengthening bones and teeth.
Ingredients | |
Sunflower oil | 160 mg. |
Gelatin | 95,5 mg. |
Glycerin | 31,1 mg. |
Vitamin D3 | 100 μg |
INGREDIENTS
Sunflower oil 160 mg.; Gelatin 95.5mg; Glycerin 31.1mg; Vitamin D3 100μg; (4000 IU) (2000% NRV – Nutrient Reference Value)
PRESENTATION
Bottle with 60 capsules.
HOW TO TAKE
Take 1 capsule a day.
SCIENTIFIC STUDIES
“Vitamin D Status In Hospitalized Patients With SARS-CoV-2 Infection”
The lack of Vitamin D is common worldwide. Known as the vitamin of the sun, geographical differences and seasons of the year often cause the deficiency of this vitamin in our body.
In Spain, where levels of vitamin D deficiency are high, infections and deaths caused by Covid-19 are increasingly high.
In cardiovascular diseases, diabetes and cancer, Vitamin D deficiency is noted, and it is also in these diseases that the worst prognosis for Covid-19 is most likely.
The purpose of the “Vitamin D Status In Hospitalized Patients With SARS-CoV-2 Infection” study is to assess vitamin D levels in patients hospitalized with Covid-19 and how these levels are associated with mortality and disease severity.
Vitamin D levels are significantly low in patients hospitalized with Covid-19 when compared to the population of similar age and sex. Although vitamin D deficiency is noted in patients, it cannot be associated with the severity of the infection.
Covid-19 patients have a high level of vitamin D deficiency, and this vitamin can play a beneficial role in an inflammatory state of the disease.
It is important to implement prevention strategies such as the use of Vitamin D in the treatment of Covid-19 because it has positive results, although its role in combating the disease has not been confirmed.
Hernández, J., Nan D., Fernandez-Ayala M., García-Unzueta M., Hernández-Hernández M., López-Hoyos M., Cacho P., Olmos J., Gutiérrez-Cuadra M., Ruiz-Cubillán J., Crespo J., Martínez-Taboada V. (2020). Vitamin D Status In Hospitalized Patients With SARS-CoV-2 Infection. The Journal of Clinical Endocrinology & Metabolism, XX
“Diagnóstico y Tratamiento de la Deficiencia de Vitamina D”
Vitamin D is associated with solar radiation and plant sources (in the case of Vitamin D2) and animal sources (in the case of Vitamin D3).
In recent years, Vitamin D has proven its role as an aid in the immune response, in cell proliferation and differentiation and in muscle function and balance.
Vitamin D deficiency can contribute to the development of diseases such as diabetes and multiple sclerosis, and to the increased risk of breast, prostate and colon cancer.
The lack of this vitamin is general in the population, but it is even more accentuated in some groups of laughter.
The study “Diagnosis and Treatment of Vitamin D Deficiency” aims to underline the consequences that the lack of Vitamin D has for bone metabolism, as well as to mention the importance of consuming foods rich in this same vitamin or the use of supplements as a substitute ( in most cases the vitamin present in food is not sufficient).
Miranda D., Leiva L., Léon J., Maza M. (2009). Diagnosis and Treatment of Vitamin D Deficiency. Revista Chilena de Nutrición, 36
“The importance of vitamin D levels in autoimmune diseases”
Vitamin D has been increasingly targeted for research to realize what benefits it can bring to the immune system. In current studies it is proven that the lack of Vitamin D is related to autoimmune diseases such as diabetes, multiple sclerosis, rheumatoid arthritis, among others.
Therefore, the objective of the study is the importance that Vitamin D has in the prevention of these diseases, through its action on cell regulation and differentiation, a study that concludes – the lack of Vitamin D can play an important role in the prevention of autoimmune diseases, it is important then to include it in the diet, or through supplements.
Marques C., Dantas A., Fragoso T., Duarte A. (2010). The importance of vitamin D levels in autoimmune diseases. Brazilian Journal of Rheumatology, 50: 67-80
“Vitamin D3 intake in the immune system”
Since 1980, the important role of Vitamin D3 in the immune response has been proven. Studies done on this vitamin, known as the sun vitamin, show that it is not only important for the formation and maintenance of the skeleton, but also in other biological processes.
The study “Acción de la vitamin D3 en la immune system” highlights the importance of this vitamin, which has been increasingly studied to discover new benefits for the body. In addition to the benefits mentioned, Vitamin D3 can regulate lymphocytes (cells responsible for the immune response and the body’s response), and has been successful in preventing acute and chronic allograft rejection (transplantation between genetically different individuals) in a variety of experimental models.
Solare S., Calabrese G., Massimi V. (2005). Vitamin D3 intake in the immune system. Faculty of Medical Sciences – Universidad Nacional de la Plata (Argentina).
“Supplementation of Vitamin D3 and Reduction of Falls in the Elderly”
Vitamin D3 plays an important role in preventing fractures and falls among seniors. The study “Supplementation of Vitamin D3 and Reduction of Falls in the Elderly” demonstrates the benefits of Vitamin D3 supplements in reducing the risk of hip fracture in the elderly.
Other studies reveal that a 70-year-old person who is exposed to the same amount of ultraviolet radiation as a young person, can only produce 20% of the amount of Vitamin D produced by a young person, so it is necessary to consume dietary supplements that contain vitamin D, the sun vitamin.
Studies on vitamin D supplementation seek to establish relationships with reduced mortality, reduced risk of fractures, reduced falls in the elderly, association with calcium, improved neuromuscular function, improved cognitive function as well as the role of Vitamin D as a factor prevention measures for various systemic diseases.
It is concluded that supplementation with Vitamin D is really highly relevant, since it lowers the risk of an older person falling by 22%.
Dultra N. (2013). Supplementation of Vitamin D3 and Reduction of Falls in the Elderly. Bahia Medical School – Federal University of Bahia, Salvador (Bahia). 31 pp.
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Weight | 0.04 g |
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Description | Vitamin D is essential for the absorption and use of calcium and phosphorus, necessary for proper mineralization of bones. | Simplex Lister + range consists of capsules taken daily with several benefits for your health. Simplex Pimenta Preta will help your digestive function. | Simplex Lister + range consists of capsules taken daily with several benefits for your health. Simplex 5HTP assists in depressive and anxiety states and sleep problems. | Lister + Livre Trânsito with balanced plant complex is a super concentrated formula that will help you regain intestinal comfort and well-being. | Discover the royalty of tropical fruits and their richness in phyto-nutrients. | Vitamin C from Lister + in an important supplement to strengthen the immune system. With several benefits for body and mind, Vitamin C, an essencial nutrient often lacking in the body, will help you fight tiredness and muscle pain, and increase the body’s natural defenses. | ||||||||||||||||||||||||||||||||||||
Content | Vitamin D3 4000 UI Lister +BenefitsContributes to the maintenance of bones and teethContributes to normal muscle and immune system functionProtects cells against unwanted oxidation
Vitamin D3 is one of the main forms of vitamin D, a fat-soluble vitamin found in few foods.
Vitamin D has several benefits for the body: it contributes to the maintenance of normal muscle function; contributes to the normal functioning of the immune system; contributes to normal blood calcium levels; influences the cell division process and helps the body to absorb and use calcium and phosphorus.
Its main source is the sun, but it can also be found in foods such as eggs and fish.
When the amount of Vitamin D is lower in the body, there is a negative impact on bone density. Insufficient sun exposure, a diet with a deficit of Vitamin D and hyperpigmented skin, are the main causes of a deficiency of Vitamin D.
Direct exposure of the skin to the sun for 5 to 10 minutes, 2 to 3 times a week is essential for the production of sufficient Vitamin D. But this is a rapidly decomposing vitamin especially in the winter. It is therefore important to strengthen the body with supplements rich in Vitamin D3.
Sunflower oilSunflower oil is rich in vitamin E, and a great antioxidant. Its main benefits are: it fights degenerative problems; helps to improve cardiovascular health; it helps to control blood cholesterol, protects the body's cells and assists in the formation of hormones important for the proper functioning of the body.GelatinGelatin is a great source of hydration ideal for use in diets. It is a great source of collagen that helps strengthen nails and hair, giving them greater shine, thickness, growth and resistance. In addition to these benefits, gelatin helps to combat constipation, maintain bones and restore and regenerate joints to delay the natural sagging process of aging.Vitamin D3Vitamin D is produced naturally by our body through exposure to sunlight. It is also present in some foods such as egg yolk, milk and fish. Its main benefits are: improves the immune system; reduces inflammation in the body; strengthens bones and teeth; prevents diabetes; improves cardiovascular health; strengthens muscles and prevents diseases such as some types of cancer.FOR WHAT?Vitamin D3 4,000 UI helps maintain vitality, increases endurance and slows aging, as well as improving the function of the immune system.FOR WHOM?This supplement is indicated for those who wish to strengthen their immune system, strengthening bones and teeth.
INGREDIENTSSunflower oil 160 mg.; Gelatin 95.5mg; Glycerin 31.1mg; Vitamin D3 100μg; (4000 IU) (2000% NRV - Nutrient Reference Value) PRESENTATIONBottle with 60 capsules.HOW TO TAKETake 1 capsule a day. SCIENTIFIC STUDIES"Vitamin D Status In Hospitalized Patients With SARS-CoV-2 Infection"The lack of Vitamin D is common worldwide. Known as the vitamin of the sun, geographical differences and seasons of the year often cause the deficiency of this vitamin in our body. In Spain, where levels of vitamin D deficiency are high, infections and deaths caused by Covid-19 are increasingly high. In cardiovascular diseases, diabetes and cancer, Vitamin D deficiency is noted, and it is also in these diseases that the worst prognosis for Covid-19 is most likely. The purpose of the “Vitamin D Status In Hospitalized Patients With SARS-CoV-2 Infection” study is to assess vitamin D levels in patients hospitalized with Covid-19 and how these levels are associated with mortality and disease severity. Vitamin D levels are significantly low in patients hospitalized with Covid-19 when compared to the population of similar age and sex. Although vitamin D deficiency is noted in patients, it cannot be associated with the severity of the infection. Covid-19 patients have a high level of vitamin D deficiency, and this vitamin can play a beneficial role in an inflammatory state of the disease. It is important to implement prevention strategies such as the use of Vitamin D in the treatment of Covid-19 because it has positive results, although its role in combating the disease has not been confirmed. Hernández, J., Nan D., Fernandez-Ayala M., García-Unzueta M., Hernández-Hernández M., López-Hoyos M., Cacho P., Olmos J., Gutiérrez-Cuadra M., Ruiz-Cubillán J., Crespo J., Martínez-Taboada V. (2020). Vitamin D Status In Hospitalized Patients With SARS-CoV-2 Infection. The Journal of Clinical Endocrinology & Metabolism, XX “Diagnóstico y Tratamiento de la Deficiencia de Vitamina D”Vitamin D is associated with solar radiation and plant sources (in the case of Vitamin D2) and animal sources (in the case of Vitamin D3). In recent years, Vitamin D has proven its role as an aid in the immune response, in cell proliferation and differentiation and in muscle function and balance. Vitamin D deficiency can contribute to the development of diseases such as diabetes and multiple sclerosis, and to the increased risk of breast, prostate and colon cancer. The lack of this vitamin is general in the population, but it is even more accentuated in some groups of laughter. The study "Diagnosis and Treatment of Vitamin D Deficiency" aims to underline the consequences that the lack of Vitamin D has for bone metabolism, as well as to mention the importance of consuming foods rich in this same vitamin or the use of supplements as a substitute ( in most cases the vitamin present in food is not sufficient). Miranda D., Leiva L., Léon J., Maza M. (2009). Diagnosis and Treatment of Vitamin D Deficiency. Revista Chilena de Nutrición, 36 "The importance of vitamin D levels in autoimmune diseases"Vitamin D has been increasingly targeted for research to realize what benefits it can bring to the immune system. In current studies it is proven that the lack of Vitamin D is related to autoimmune diseases such as diabetes, multiple sclerosis, rheumatoid arthritis, among others. Therefore, the objective of the study is the importance that Vitamin D has in the prevention of these diseases, through its action on cell regulation and differentiation, a study that concludes - the lack of Vitamin D can play an important role in the prevention of autoimmune diseases, it is important then to include it in the diet, or through supplements. Marques C., Dantas A., Fragoso T., Duarte A. (2010). The importance of vitamin D levels in autoimmune diseases. Brazilian Journal of Rheumatology, 50: 67-80 "Vitamin D3 intake in the immune system"Since 1980, the important role of Vitamin D3 in the immune response has been proven. Studies done on this vitamin, known as the sun vitamin, show that it is not only important for the formation and maintenance of the skeleton, but also in other biological processes. The study “Acción de la vitamin D3 en la immune system” highlights the importance of this vitamin, which has been increasingly studied to discover new benefits for the body. In addition to the benefits mentioned, Vitamin D3 can regulate lymphocytes (cells responsible for the immune response and the body's response), and has been successful in preventing acute and chronic allograft rejection (transplantation between genetically different individuals) in a variety of experimental models. Solare S., Calabrese G., Massimi V. (2005). Vitamin D3 intake in the immune system. Faculty of Medical Sciences - Universidad Nacional de la Plata (Argentina). “Supplementation of Vitamin D3 and Reduction of Falls in the Elderly”Vitamin D3 plays an important role in preventing fractures and falls among seniors. The study “Supplementation of Vitamin D3 and Reduction of Falls in the Elderly” demonstrates the benefits of Vitamin D3 supplements in reducing the risk of hip fracture in the elderly. Other studies reveal that a 70-year-old person who is exposed to the same amount of ultraviolet radiation as a young person, can only produce 20% of the amount of Vitamin D produced by a young person, so it is necessary to consume dietary supplements that contain vitamin D, the sun vitamin. Studies on vitamin D supplementation seek to establish relationships with reduced mortality, reduced risk of fractures, reduced falls in the elderly, association with calcium, improved neuromuscular function, improved cognitive function as well as the role of Vitamin D as a factor prevention measures for various systemic diseases. It is concluded that supplementation with Vitamin D is really highly relevant, since it lowers the risk of an older person falling by 22%. Dultra N. (2013). Supplementation of Vitamin D3 and Reduction of Falls in the Elderly. Bahia Medical School - Federal University of Bahia, Salvador (Bahia). 31 pp. | Simplex Pimenta NegraBenefitsSupports digestive functionCombats constipationStrengthens jointsCereal fibersCereals are an important source of fiber. In addition to helping with bowel function and reducing the risk of cancer, they are very important for controlling cholesterol and weight, as they increase the feeling of satiety. Whole grains are the richest in vitamins, minerals and fiber and, therefore, the most recommended for a healthy diet. Oats stand out for their richness in soluble fiber, the most notorious and abundant component of which is beta-glucan (which lowers blood cholesterol).GelatinGelatin is a great source of hydration ideal for use in diets. It is a great source of collagen that helps strengthen nails and hair, giving them greater shine, thickness, growth and resistance. In addition to these benefits, gelatin helps to combat constipation, maintain bones and restore and regenerate joints to delay the natural sagging process of aging.Black pepperBlack pepper is widely used as a condiment and for the preservation of meat in canning industries. It contains piperine (98%), vitamin A, vitamin C, iron, potassium, flavones and flavonoids. Its benefits are its digestive function, metabolism activation, antioxidant power, anti-inflammatory properties and increased absorption of selenium, vitamin B, C, Beta-carotene and Curcuma.INGREDIENTSCereal fibers; Gelatine; Black Pepper.PRESENTATIONBottle of 60 capsules.HOW TO TAKETake 1 capsule before breakfast and 1 capsule before dinner.CONTRAINDICATIONSDo not exceed the recommended dosage. It should not be used by pregnant women, or women who are breastfeeding. It should not be used in cases of hypersensitivity or allergy to any of the constituents of the formulation. | Simplex 5HTPBenefitsHelps in states like depression and anxietyImproves sleepAssists in problems such as obesity and fibromyalgia5HTP5HTP is a type of amino acid naturally produced by the body and used in the serotonin production process. When the levels of 5HTP are low, the body cannot produce enough serotonin, and as a consequence the person's risk of developing psychological disorders such as anxiety and depression increases. 5HTP is useful to help treat depression, anxiety, sleep problems, obesity and fribromyalgia.GelatinGelatin is a great source of hydration ideal for use in diets. It is a great source of collagen that helps strengthen nails and hair, giving them greater shine, thickness, growth and resistance. In addition to these benefits, gelatin helps to combat constipation, maintain bones and restore and regenerate joints to delay the natural sagging process of aging.INGREDIENTS5HTP; Gelatine.PRESENTATIONBottle with 60 capsules.HOW TO TAKETake 1 capsule 15 minutes before breakfast and dinner.CONTRAINDICATIONSDo not exceed the recommended dosage. It should not be used by pregnant women, or women who are breastfeeding. It should not be used in cases of hypersensitivity or allergy to any of the constituents of the formulation. | FREE TRANSIT Lister +BenefitsNormalizes intestinal transitDecreases constipation (laxative action)Facilitates effortless stool eliminationReduces excess gasSuppresses digestive spasmsPrevents abdominal dilationDESCRIPTIONNowadays a large percentage of the population is struggling with an increasing difficulty in eliminating the residues produced by an abundant and inadequate diet from their bodies and removing from their minds the different emotions that involve them in personal, professional interactions, financial. and family. Constipation, usually known as constipation, means a difficult or slow transit of the intestinal contents, with uncommon and excessively hard bowel movements. Constipation is usually not considered very important from the point of view of conventional medicine, unless there are persistent changes in bowel habits. However, it is verified today that disorders in the regular intestinal functioning can originate metabolic disorders (obesity or weight loss, etc.), immune disorders (allergies, eczemas, etc.), mood disorders (altered mood and pleasure), triggered by hypersensitivity or intolerance food, making intestinal reestablishment in practically all pathologies essential in natural therapies. Thinking about the disorders caused by the difficulty of evacuation, the Free Transit Lister + was studied and created, with a powerful and balanced formula, which includes fibers from cereals and plants (Cassia acutifoli, Malva Sylvestris, Fennel) that improves intestinal transit and facilitates the intestinal transit. effortless elimination of stool (laxative), maintaining integrity and protecting (emollient) the intestine and, simultaneously, avoids excess gas, abdominal dilation and unpleasant and painful digestive spasms, allowing you to enjoy every initiative to enjoy the pleasures daily of life.Cereal fibersCereals are an important source of fiber. In addition to helping with bowel function and reducing the risk of cancer, they are very important for controlling cholesterol and weight, as they increase the feeling of satiety. Whole grains are the richest in vitamins, minerals and fiber and, therefore, the most recommended for a healthy diet. Oats stand out for their richness in soluble fiber, whose most notorious and abundant component is beta-glucan (which reduces blood cholesterol).GelatinGelatin is a great source of hydration ideal for use in diets. It is a great source of collagen that helps strengthen nails and hair, giving them greater shine, thickness, growth and resistance. In addition to these benefits, gelatin helps to combat constipation, maintain bones and restore and regenerate joints to delay the natural sagging process of aging.CinnamonCinnamon is a powerful spice full of health benefits. It is rich in carbohydrates, fiber and protein. Its benefits are little known but are very important for the health of the organism. It helps prevent and fight diabetes (by controlling blood sugar levels), prevents degenerative diseases (due to its antioxidant and anti-inflammatory action) and helps fight the flu. It is also good for the digestive system and is recommended for nausea, diarrhea, nausea and slow and difficult digestion.Cassia acutifoliaBetter known as Sene, cassia acutifolia is a medicinal plant used to treat constipation, due to its strong laxative and purgative properties, in addition to purifying and deworming. Senna is used to treat gastrointestinal problems, making stools softer and relieving the discomfort of defecation in people with hemorrhoids or anal fissures.Malva sylvestrisMalva is a medicinal plant used to treat infections. It is widely used in tea form to treat constipation, thrush, bronchitis, sore throat, gastritis, eye irritation, cough and ulcer. Its benefits are: it relieves irritation of the mucous membranes of the mouth and pharynx, ulcers in the mouth and pharynx, inflammation of the airways and irritating and dry cough, and helps to treat gastritis. Its properties include laxative, diuretic, emollient and expectorant action.FennelFennel is a medicinal plant rich in fiber, vitamins A, B and C, calcium, iron, phosphorus, potassium, sodium and zinc. It has antispasmodic properties, so it is very effective in combating gastrointestinal disorders, but also anti-inflammatory, stimulating, digestive and diuretic properties. Its benefits are the prevention of heartburn, nausea relief, gas reduction, aid in digestion, laxative effect, increase appetite, increase milk production in pregnant women and fight cough.What for?This food supplement will restore balance to your digestive system, making you feel good again by eliminating accumulated excesses.For whom?Livre Trânsito is recommended for those who suffer from intestinal disorders and want to eliminate symptoms such as constipation and excess gas.
INGREDIENTSCereal fibers; Gelatine; Cassia acutifolia; Malva sylvestris; Fennel (Foeniculum vulgare)PRESENTATIONBottle with 90 capsules.HOW TO TAKE1 to 2 capsules a day, as needed before bedtime with a glass of water. | Mangosteen Campo Verde
BenefitsCombats physical and mental fatigueStrengthens the immune systemProtects the heartImproves memoryHelps in the prevention of cancerHelps control diabetes, cholesterol, sugars, triglycerides, and blood pressure
DESCRIPTIONMangosteen is a tropical fruit acclaimed as the "nectar of the gods" and is one of the richest in phyto-nutrients, in which xanthones, found predominantly in the peel, are evident, being of real importance its integral extract and not only its juice. . Purified waterPurified water is drinking water treated by reverse osmosis (transformation of salt or saline water into drinking water) or distillation, without minerals in its composition. Because it is filtered and potable water, it is free of undesirable substances such as parasites, chlorine, fluoride or dioxins. The benefits of its consumption are help in bowel regulation, skin rejuvenation, hydration of nails and hair and reduction of hypertension along with improvement of blood circulation. MangosteenThe mangosteen (Garcinia mangostana) is a reddish-brown tropical fruit from the rainforests of Southwest Asia also known as the "queen of fruits" for being one of the most antioxidant-rich foods and for its enormous capacity to absorb free radicals (30 times greater than most fruits and vegetables). It has three main parts: the hard skin, the edible pulp (mild fragrance and sweet flavor) and the seeds (bitter and inedible). The round fruit, with thick purple skin and slightly sweet flavor, is rich in vitamins A, B12, C and E, phosphorus, potassium, calcium, copper, iron, magnesium, manganese, sodium and zinc. This fruit, unknown until recently, is now highly sought after to combat low immunity and contribute to the maintenance of health. CarrotA source of carotenoids, potassium, fiber and antioxidants, the carrot is a root full of benefits for the body. Beta-carotene present in carrots is a provitamin A responsible for the orange color that contributes to the good condition of the skin and mucous membranes. It helps to prevent premature aging, improve the immune system, prevent some types of cancer, and the best known of its benefits is undoubtedly the improvement of visual health. In addition to all these benefits for our health, the consumption of carrots helps to improve digestion, protect against cardiovascular diseases, regulate the acidity of the body, reduce weight and maintain your tan while taking care of your skin. Pau D'ArcoPau D'Arco is a plant with antibacterial, antiviral, antifungal and anti-inflammatory properties. It is useful for fighting various bacteria, viruses and fungi, helping to reduce inflammation and strengthening the immune system. It is a plant that has been widely studied for its possible carcinogenic properties (it reduces the size of tumors and destroys cancer cells). Vitamin CVitamin C is essential for the formation of collagen, which is essential for the normal functioning of blood vessels, bones, cartilage, gums, skin and teeth. It plays an important role in eliminating free radicals and increasing energy levels. By increasing the absorption of iron in food, it contributes to the prevention of low hemoglobin levels. Iron levels in our body are crucial for energy levels. More iron absorption means more energy, less tiredness and less fatigue. Vitamin C intake is not directly related to fighting anemia, but increasing the body's absorption of iron helps, as most cases of anemia are caused by iron deficiency. When we talk about vitamin C, we cannot forget its importance for the functioning of the nervous system. With its antioxidant action, it prevents brain damage and aging by eliminating free radicals naturally produced by cellular metabolism and the neuronal energy consumption system. Vitamin C can also be an important ally in the prevention of neurodegenerative diseases, since it is the production of free radicals that causes neuronal degeneration. Xanthan gumXanthan gum is a polysaccharide widely used in food products that helps ingredients mix effectively. It is also used to treat constipation and regulate cholesterol levels. Potassium sorbatePotassium sorbate or potassium salt of sorbic acid acts as a food preservative, mild, highly effective and safe fungicide and bactericide that does not alter the taste of food. It is the salt resulting from the reaction of sorbic acid and potassium hydroxide, once diluted it releases sorbic acid. Sorbates retard and prevent the growth of microorganisms such as bacteria, mold and fungi by reducing water and increasing acidity, and preserve the flavor, color, texture and nutritional value of the foods to which they are added. Sodium benzonateSodium benzoate is the sodium salt of benzoic acid and functions as a food preservative. With antifungal properties, it protects food against the invasion of fungi that can cause disease. Sodium benzoate balances the pH level of food and increases the total acidity of food. By lowering the pH, sodium benzoate creates a barrier where fungi cannot grow and spread. SucraloseSucralose is the only sweetener obtained from sugar cane that has the taste of sugar without the bitter residue and without calories. Its molecule is 600 times sweeter than sugar and is fat soluble. It does not accumulate in fatty tissues, does not cross the placenta, is not present in breast milk, since its elimination occurs in the first hours after consumption and in 13 hours it is excreted by the body intact. Studies affirm that sucralose is non-toxic, does not cause cancer, does not affect the immune system, does not affect the central nervous system, does not alter blood glucose and, therefore, can be consumed by anyone, including diabetics, pregnant women, children and the elderly. In addition, sucralose behaves well at high temperatures, being an alternative for the preparation of desserts. Beta-caroteneBeta-carotene is a substance responsible for the pigmentation of many fruits and vegetables, also known as carotenoid. When ingested, this nutrient can be converted into vitamin A or function as an antioxidant to help protect cells from the damaging effects of free radicals. 50% of the vitamin A present in our body comes from the intake of beta-carotene, which is why it is called "provitamin A", i.e., it is a precursor of vitamin A production in the body. In addition to the color it brings to some foods, it is also very important for the health of our body, especially the skin, as it is an antioxidant and precursor of vitamin A, which helps to preserve collagen, increasing skin elasticity. Its consumption also brings benefits to bones, vision and immunity of our organism. Coenzyme Q10Coenzyme Q10 is a substance that is present in all the cells of our body, helping in the production of energy. It has the effect of capturing the free radicals generated by our organism that are responsible for the aging processes. In addition to being produced by the body, it can also be found in foods such as avocados, peanuts, spinach, oranges and many others. Its main benefits are the control of cholesterol, the reduction of free radicals, its antioxidant action and an improvement in the symptoms of depression in people with bipolar disorder. Coenzyme Q10 is a great supplement for those suffering from cardiovascular problems, as it is present in the movement of muscle contraction and relaxation. Vitamin AVitamin A is a fat-soluble vitamin found in foods such as eggs, carrots and pumpkin. It is found in two forms: retinol or carotenoids. Retinol is called the "true vitamin A" because it is in a form that is practically ready to be used by the body. Carotenoids are compounds that give orange or yellow color to various vegetables and fruits. The best known and most abundant is beta-carotene. In addition to being an essential vitamin for vision, it strengthens the immune system, regulates cell growth and division and contributes to the maintenance of healthy skin, teeth, bone tissue and mucous membranes. Beta-carotene (carotenoid) acts as an antioxidant that protects cells from free radical damage. SeleniumSelenium is a micronutrient with several functions in the body and is one of the 26 essential elements for the development of living organisms. The concentration of selenium in the body is influenced by the environment and food. Skeletal muscle is the main storage site for this micronutrient and accounts for about 28-46% of the selenium in the body, and it can also be found in the liver, kidneys and heart. This micronutrient contributes to normal spermatogenesis, maintenance of hair and nails, normal functioning of the immune system, normal thyroid function and protection of cells against undesirable oxidation.
What for?This food supplement concentrates all the benefits of Mangosteen, a superfood rich in antioxidants. It is ideal to combat premature aging, reduce diabetes, prevent overweight, improve the quality of skin, hair, nails and joints, normalize blood pressure and eliminate mental and physical fatigue. For whom?Mangosteen Campo Verde has properties that make its consumption ideal for everyone. If you feel the need to strengthen your immune system and you suffer from any chronic, degenerative, cardiac, nervous or metabolic disease, it's time to start thinking about your health and take this supplement with a super concentrated formula.
INGREDIENTSPurified water; Mangosteen; Carrot; Pau D'Arco; Vitamin C; Xanthan gum (stabilizer); Potassium sorbate and sodium benzoate; Natural identical flavor; Sucralose (sweetener); Beta-carotene; Coenzyme Q10; Vitamin A; Selenium. PRESENTATION500 ml bottle. HOW TO TAKE20 ml. alone or diluted in a little water, before breakfast. | Vitamin CBenefitsStrengthens the immune systemContributes to the normal formation of collagenHelps to reduce tiredness and fatigueProtective action in colds and fluIncreases iron absorptionFights anemiaProtects cellsContributes to the normal functioning of the nervous systemStrengthening the immune system with the production of white blood cellsEvery day we’re exposed to thousands of external aggressions. Our immune system is ready to fight against microorganisms such as bacteria and viruses, but it often needs to be strengthened with supplements that are missing in the body. A strong immune system is the best way to protect ourselves against colds and flu. Vitamin C helps the production of white blood cells and antibodies that will protect your immune system.Vitamin C and CollagenCollagen is a protein naturally produced by the body that helps maintain the human body. For its production not to be in question, vitamin C cannot be lacking for collagen biosynthesis. The lack of ascorbic acid (vitamin C) calls into question the production of collagen and, consequently, the firmness and union of bone and muscle cells. Vitamin C is essential for the formation of collagen, which is essential for the normal functioning of blood vessels, bones, cartilage, gums, skin and teeth.More vitamin, more energyVitamin C plays an important role in eliminating free radicals and increasing energy levels. By increasing the absorption of iron in food, it contributes to the prevention of low hemoglobin levels. Iron levels in our body are crucial for energy levels. More iron absorption means more energy, less tiredness and less fatigue.Fight anemia:Vitamin C intake is not directly related to fighting anemia, but increasing the body's absorption of iron helps, as most cases of anemia are caused by iron deficiency.The importance of the vitamin in the normal functioning of the nervous system:When we talk about vitamin C, we cannot forget its importance for the functioning of the nervous system. With its antioxidant action, it prevents brain damage and aging by eliminating free radicals naturally produced by cellular metabolism and the neuronal energy consumption system. Vitamin C can also be an important ally in the prevention of neurodegenerative diseases, since it is the production of free radicals that causes neuronal degeneration.Deficiency of Vitamin CThe lack of vitamin C in the body can lead to Scurvy, a fatal disease caused by the lack of ascorbic acid. The first most common symptoms are tiredness, weakness, aching legs and arms. Ignoring the symptoms of vitamin C deficiency can also lead to a decrease in the number of red blood cells, changes in hair, bleeding in the skin and inflammation of the gums. The progress of this disease can have more serious consequences such as the long healing of wounds. Taking vitamin C supplement helps prevent the disease.Vitamin C in food:Consuming foods in which vitamin C is present does not mean that you are consuming the necessary amounts for your body. Parsley, oranges, broccoli and clementine may be some of the foods you consume daily rich in vitamin C that still do not provide you with the necessary amounts. Vitamin C is often lost during the cooking of some vegetables. You should preferably consume fruits and vegetables as fresh as possible, because refrigeration itself leads to losses of vitamin, as well as exposure to air and light. Supplements help replenish the vitamin that is not found in food.Excess Vitamin C:Vitamin C from Lister Mais uses a safe concentration. Excessive consumption of vitamins can be dangerous for the stomach, kidney function and can even lower calcium. The formula created in Lister Mais laboratories causes rapid absorption and controlled release in the body, in order to always offer the right amount of vitamin C.Results:After the first week of taking, you begin to notice some results such as increased energy, decreased stress and improved sleep. After 21 days of taking vitamin C from Lister Mais you will feel greater immunity to the flu and less joint pain.What for?Vitamin C from Lister Mais works as an important antioxidant vitamin that protects our immune system. It’s part of the group of water-soluble vitamins and therefore is not stored in the body, which makes its daily administration essencial to protect our body.For whom?Taking vitamin C is essential for the maintenance and repair of bones, skin and other tissues in our body. Lister Mais Vitamina C supplement is ideal for you, if you feel tired, muscle weakness, joint pain, hair loss and softening of the teeth. Taking one capsule a day will strengthen your immune system and feel more energized.INGREDIENTSVitamin CPRESENTATIONPackage of 30 capsules.HOW TO TAKETake 1 capsule daily with any meal. | ||||||||||||||||||||||||||||||||||||
Weight | 0.04 g | 0.05 g | 0.04 g | 0.1 g | 0.6 g | 0.04 g | ||||||||||||||||||||||||||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||||||||||||||
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